Recipes 7/13/15 Recipes 7/13/15 My Nanis' Seviyan & few of my Eid memories featured in The New York Times Read More Recipes 10/13/14 Recipes 10/13/14 Infusing memory with spice, surf and seafood - article for Fish On Friday Read More Recipes 9/29/14 Recipes 9/29/14 "Summers under the Tamarind Tree" ... the story begins; about my cookbook Read More Recipes 11/11/13 Recipes 11/11/13 Best Short Cookery Course - The UK Cookery School Awards, Runner up 2nd yr running! Read More Uncategorized 7/28/13 Uncategorized 7/28/13 Himalayan Pink Salt from Pakistan, my memories of it & my interview for Cocoa Hernando Read More Uncategorized 6/27/13 Uncategorized 6/27/13 World Curry Festival 2013 in Bradford - representing Pakistani cuisine Read More Older Posts
Recipes 7/13/15 Recipes 7/13/15 My Nanis' Seviyan & few of my Eid memories featured in The New York Times Read More
Recipes 10/13/14 Recipes 10/13/14 Infusing memory with spice, surf and seafood - article for Fish On Friday Read More
Recipes 9/29/14 Recipes 9/29/14 "Summers under the Tamarind Tree" ... the story begins; about my cookbook Read More
Recipes 11/11/13 Recipes 11/11/13 Best Short Cookery Course - The UK Cookery School Awards, Runner up 2nd yr running! Read More
Uncategorized 7/28/13 Uncategorized 7/28/13 Himalayan Pink Salt from Pakistan, my memories of it & my interview for Cocoa Hernando Read More
Uncategorized 6/27/13 Uncategorized 6/27/13 World Curry Festival 2013 in Bradford - representing Pakistani cuisine Read More