Seasons

Growing up, seasonal food was a way of life in Pakistan, so eating this way comes naturally to me. The benefits speak for themselves but it is also a more cost effective and natural way to eat.

In this section you’ll find recipes inspired by my Pakistani cuisine and travels around the world.

I want to inspire you to not be a slave to a recipe - while these are written traditionally, do work to make these your own, learn to trust your instinct with flavour. These recipes have been developed just for you in Savoured, to help you to restore and revive your energy.

Step into my kitchen.