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Talk – Food for Thought

13th May

£45

Sumayya will deliver a talk on the topic “When two seasons become four: Transporting my subcontinent cooking to Britain”, as part of the ‘Food for Thought’ event at the School of Artisan Food, Welbeck, Nottinghamshire.

Details

Date:
13th May
Cost:
£45
Event Category:
Website:
https://www.schoolofartisanfood.org/product/food-for-thought-2017

Organiser

The School of Artisan Food
Website:
https://www.schoolofartisanfood.org

Venue

The School of Artisan Food
Lower Motor Yard
Welbeck, Nottinghamshire S80 3LR United Kingdom
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